Savor the deliciousness of Teriyaki Chicken Bowls, a quick and healthy meal that’s perfect for any night of the week! With tender chicken, vibrant veggies, and fluffy jasmine rice, this dish is packed with flavor and goodness. Follow our easy recipe to make your own at home in just 30 minutes. Don't miss out on a delightful, wholesome dinner—click through for the full recipe and indulge your taste buds!
1 lb boneless, skinless chicken thighs, cut into bite-sized pieces
1 cup cooked jasmine rice
1 bell pepper (red or yellow), sliced
1 cup broccoli florets
1 carrot, julienned
3 green onions, chopped
1 tablespoon sesame oil
2 tablespoons soy sauce (low sodium)
3 tablespoons teriyaki sauce
1 tablespoon fresh ginger, minced
2 cloves garlic, minced
Sesame seeds for garnish