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Let's dive into the tasty parts that make up a Pumpkin Cream Cold Brew. Each ingredient adds its own special touch, creating a drink you will love. - 1 cup cold brew coffee - 1/2 cup milk of choice (dairy, almond, or oat) - 1/4 cup pumpkin puree - 2 tablespoons maple syrup - 1 teaspoon vanilla extract - 1/2 teaspoon pumpkin spice - Whipped cream (for topping) - Cinnamon (for garnish) First, you need cold brew coffee. It gives the drink a smooth, rich taste. Next, choose your milk. Dairy, almond, or oat all work well. Pumpkin puree adds that famous fall flavor. Use pure pumpkin, not pie filling. Maple syrup sweetens the drink. You can adjust it to your liking. Next, vanilla extract gives a warm, sweet note. Pumpkin spice adds even more fall flavor. It usually has cinnamon, nutmeg, and ginger. Whipped cream tops the drink and makes it feel special. Finally, cinnamon for garnish makes it look pretty and adds a hint of spice. Gather these ingredients, and you are ready to create a delicious fall treat. The mix of flavors will surely delight your taste buds. - Whisk together pumpkin mixture In a medium bowl, mix 1/4 cup pumpkin puree, 2 tablespoons maple syrup, 1 teaspoon vanilla extract, and 1/2 teaspoon pumpkin spice. Whisk until smooth. - Froth milk of choice In another bowl, froth 1/2 cup of your favorite milk. You can use a frother or a whisk. Aim for a light and airy texture. - Combine cold brew with pumpkin mixture Pour 1 cup of cold brew coffee into a tall glass. Fill it halfway. Add the pumpkin mixture to the cold brew. Stir gently to blend the flavors. - Layer frothed milk on top Slowly pour the frothed milk over the pumpkin cold brew. This creates a lovely layered look. - Add whipped cream and garnish Top your drink with whipped cream. Sprinkle some cinnamon on top for a warm touch. Enjoy your refreshing drink! - Adjust sweetness with maple syrup You can change the sweetness to fit your taste. Start with two tablespoons of maple syrup. Taste, then add more if you want it sweeter. Maple syrup gives a rich flavor too. - Choosing the best milk alternatives Pick a milk that you enjoy. Dairy milk, almond milk, or oat milk all work well. Almond milk is light, while oat milk adds creaminess. Try different options to find your favorite mix. - Techniques for frothing milk Frothing milk makes your drink extra special. Use a milk frother for the best bubbles. If you don’t have one, whisk the milk in a bowl until it gets light and airy. This adds a fun texture to your drink! {{image_2}} You can easily change this drink to fit your taste. Here are some fun options: - Different milk options: You can use almond milk, oat milk, or regular dairy milk. Each option gives a unique flavor. If you want nut-free or lactose-free, choose oat or lactose-free milk. - Using homemade pumpkin spice: Instead of store-bought, make your own pumpkin spice. Mix cinnamon, nutmeg, ginger, and allspice. This mix can add a fresh taste that feels like fall. - Adding chocolate or caramel flavors: Want to treat yourself? Drizzle some chocolate or caramel sauce in your drink. It adds sweetness and richness. Just remember, a little goes a long way! Feel free to experiment. Each variation can make your Pumpkin Cream Cold Brew a new favorite! - Keeping leftover pumpkin puree: Store unused pumpkin puree in an airtight container. It lasts in the fridge for up to a week. For longer storage, freeze it in small portions. This way, you can use it later for pies or smoothies. - Storing prepared cold brew: If you have leftover cold brew coffee, keep it in the fridge. Use a sealed container to keep it fresh. It tastes best within a week. After that, the flavor may change. - Best practices for milk storage: Store milk in the coldest part of your fridge. Always close the container tightly after opening. Use it within a week or two for the best taste. If it smells off, it's time to toss it. How long does the cold brew last? Cold brew coffee stays fresh for up to two weeks in the fridge. Store it in an airtight container. This keeps the flavor strong. Can I make this drink dairy-free? Yes, you can! Use almond milk, oat milk, or any other dairy-free milk. These alternatives still froth well and taste great. What are the best alternatives to pumpkin puree? If you need alternatives, try butternut squash puree or sweet potato puree. Both add a similar sweet taste and texture. Is this drink seasonal or available year-round? This drink is mostly seasonal, popular in fall. However, you can enjoy it any time of year! Just grab some pumpkin puree from the store. You can now create your own tasty pumpkin cream cold brew at home. With simple steps, you can whip up this drink using cold brew, pumpkin puree, and spices. Customize it to suit your taste and enjoy it year-round. Store any extras properly to keep everything fresh. This drink offers a blend of flavors that many love. Explore different ingredients and enjoy each cup you make.

Pumpkin Cream Cold Brew

Indulge in the delicious flavors of the season with this Pumpkin Cream Cold Brew recipe! Perfect for coffee lovers, this refreshing drink combines cold brew coffee, creamy frothed milk, and pumpkin puree for a fall treat you can't resist. Topped with whipped cream and a sprinkle of cinnamon, it's sure to brighten your day. Click through to discover the full recipe and make your own cozy cup today! #PumpkinCreamColdBrew #FallDrinks #CoffeeRecipes #PumpkinSpice
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Ingredients
  

1 cup cold brew coffee

1/2 cup milk of choice (dairy, almond, or oat)

1/4 cup pumpkin puree

2 tablespoons maple syrup (adjust for sweetness)

1 teaspoon vanilla extract

1/2 teaspoon pumpkin spice

Whipped cream (for topping)

A sprinkle of cinnamon (for garnish)

Instructions
 

In a medium bowl, whisk together the pumpkin puree, maple syrup, vanilla extract, and pumpkin spice until smooth and well combined.

    In another bowl, froth the milk of your choice using a milk frother or a whisk until it’s light and airy.

      Pour the cold brew coffee into a tall glass, filling it about halfway.

        Add the pumpkin mixture to the cold brew, stirring gently to combine the flavors.

          Slowly pour the frothed milk over the pumpkin cold brew for a layered effect.

            Top with a generous dollop of whipped cream and a light sprinkle of cinnamon for an added touch.

              Serve with a straw or a spoon, and enjoy your refreshing fall-inspired drink!

                Prep Time: 10 mins | Total Time: 10 mins | Servings: 1